CANAPÉS

COLD CANAPÉS MENU

  • ASPARAGUS & HOLLANDAISE CROSTINI
  • LIME & CORIANDER KING PRAWNS
  • SMOKED TROUT AND HORSERADISH BLINIS
  • QUAILS EGGS WITH CELERY SALT
  • MINI BLINIS WITH HOUMOUS & OLIVE
  • FILO CUPS FILLED WITH GUACAMOLE
  • MINI CHOUX FILLED WITH STILTON & BACON
  • CHICKEN TIKKA TARTLETS
  • MINI YORKSHIRE PUDDINGS WITH BEEF & HORSERADISH
  • VINE LEAVES STUFFED WITH RICE
  • LENTIL & SUN DRIED TOMATO TARTLETS
  • SMOKED SALMON CROSTINI
  • SMOKED CHEESE & SALAMI BLINIS
  • MINI CHOUX FILLED WITH TARAMASALATA
  • FILO CUPS WITH SMOKED MACKEREL MOUSSE
  • SMOKED SALMON & CREAM CHEESE BLINIS
  • SMOKED SALMON ON RYE BREAD
  • DUCK & ORANGE CROSTINI
  • SMOKED TROUT & HORSERADISH TARTLET
  • PORT & STILTON CHOUX BUNS
 Price per person:
8 Items each = £5.95 + VAT
4 Items each = £3.95 + VAT

SWEET CANAPES MENU

 

  • MINI JAM AND CREAM SCONES
  • MINI CHOCOLATE ECLAIR’S
  • MINI CUPCAKES
  • MINI CHOCOLATE BROWNIES
 Price per person:
8 Items each = £5.95 + VAT
4 Items each = £3.95 + VAT

HOT CANAPES MENU

 

    • SPICY MEATBALLS
    • KIDNEYS WRAPPED IN BACON
    • MINI SAVOURY QUICHES
    • HONEY & MUSTARD COCKTAIL SAUSAGES
    • CHICKEN SATÉ
    • SESAME TOASTS
    • THAI SEAFOOD DIM SUM SELECTION
    • THAI VEGETABLE DIM SUM SELECTION
    • VEGETABLE SATÉ
    • KING PRAWNS IN FILO PASTRY
    • MINI INDIAN VEGETABLE SELECTION
    • MINI CHICKEN KIEV
    • STUFFED JALAPENO PEPPERS
    • MINI DEEP FRIED BRIE
    • LAMB KOFTA KEBAB
    • MINI TOAD IN THE HOLE
    • COCKTAIL ROAST BEEF AND HORSERADISH YORKIES
    • BABY COTTAGE PIE
    • MINI CHEESE TOMATO AND PEPPERONI PIZZA
 Price per person:
8 Items each = £5.95 + VAT
4 Items each = £3.95 + VAT

STARTERS

VEGETARIAN STARTERS

  • PEAR & STILTON TART
  • Laced with tomato vinaigrette.
 £4.25 + Vat
  • GOATS CHEESE CROSTINI
  • A round of goat’s cheese served on Crostini and garnished with onion marmalade.
 £4.95 + Vat
  • MELON FAN & FRUIT COULIS
  • Fanned melon garnished with mango & raspberry coulis.
 £4.25 + Vat
  • MUSHROOM/CHEESE TARTLET
  • Stilton, Cheddar & Brie with wild & field mushrooms dressed with garlic & herbs.
 £4.50 + Vat
  • HOMEMADE SOUP
  • Choose your favourite, we will be happy to make it for you.
 £3.75 + Vat
  • TOMATO & MOZARELLA SALAD
  • Beef tomatoes topped with Mozzarella cheese finished with basil pesto dressing.
 £4.50 + Vat

MEAT STARTERS

  • BACON & STILTON TARTLETS
  • Individual smoked bacon, stilton & leek tartlets complimented by a honey & mustard dressing.
 £4.50 + Vat
  • ANTI PASTO
  • Serrano ham, Salami & Chorizo sausage, served with marinated Peppers, Sun-dried Tomato mixed Olives.
 £5.50 + Vat
  • CHICKEN CEASAR SALAD
  • Tender Chicken, croutons & hard boiled egg dressed on Cos lettuce with Parmesan shavings.
 £4.75 + Vat
  • PORK PATTIES
  • Warm Shredded pork blended with Crushed potato  and Pan fried, served on a Rocket and Beetroot salad with sweet chilli Dressing.
 £4.50 + Vat
  • DUCK & BEETROOT SALAD
  • Home Smoked Duck and Roasted Beetroot with Walnut Dressing.
 £4.95 + Vat
  • PORK & APRICOT TERRINE
  • Home made & medium in texture, served with apricot & ginger chutney.
 £4.25 + Vat

FISH STARTERS

  • CLASSIC GRAVALAX
  • Fresh salmon marinated with dill enhanced with a rosette of avocado mousse.
 £5.25 + Vat
  • SALADE NIÇOISE
  • Green beans with marinated anchovies fillets, quail eggs, cherry tomatoes, olives & baby potatoes bound in French dressing.
 £5.25 + Vat
  • ROASTED SALMON FILLET
  • Roasted Salmon Fillet with Potato & Watercress Salad
 £5.25 + Vat
  • SEAFOOD TERRINE
  • A colourful terrine of succulent fish dressed with sweet chilli sauce.
 £4.50 + Vat
  • SMOKED TROUT FILLETS
  • Individual fillets of trout, lightly smoked and finished with a lemon & dill mayonnaise.
 £5.25 + Vat
  • TRADITIONAL PRAWN COCKTAIL
  • Succulent prawns & crisp lettuce served on a Ryebread disc, drizzled in Marie-rose sauce.
 £4.95 + Vat