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Buffet Menu

FINGER BUFFET

  • Assorted sandwiches
  • Savoury eggs
  • Chicken drumsticks
  • Cocktail sausages
  • homemade quiche of the day
  • Mini pork pie
  • Nuts & Crisps
£8.50 per Person + vat

FINGER BUFFET 2

  • Assorted Sandwiches
  • Buffet Scotch Eggs
  • home made quiche of the day
  • Assorted Cakes
  • Tea & Coffee
£7.50 Per person + vat

CHEESE & PATE

  • English & Continental Cheese board
  • Terrine of Brussels or Ardennes Paté
  • Crudités and Dips
  • Fresh French bread
£6.95 per person +vat

GOURMET BURGER

  • 6oz Butchers Burger served in a BRIOCHE  Bap, filled with crisp RAINBOW SLAW, SMOKED STREAKY BACON, topped with Monterey jack cheese and drizzled with PLUM AND RED ONION JAM…….OOOOH YUM YUM
£5.95 per person + vat

HOMEMADE PIZZA

  • Cooked fresh on site in just 5 minutes in our specialist oven.
  • 9” pizza with a variety of toppings, for example; Pepperoni, Ham, Pineapple, Peppers, Spicy Chicken, Olives, Tomato, Mozzarella & basil
£7.25 per pizza + vat

SPIT ROASTED WHOLE PIG

  • Cooked and carved by our chef on site.
  • Served in a 5″ floured bap with Home made stuffing, mustard, relishes & apple sauce.

Serves approx. 130 people
£625.00 + vat

TEXAN BBQ BEEF BRISKET BAP

  • Slow roasted BEEF brisket drizzling in a home made BBQ sauce served in a 5″ bap, red Cabbage and relishes
£5.50 +VAT

KNIFE AND FORK BUFFET 1

  • Sliced Cold Ham
  • Sliced Cold Turkey
  • Raised Pork Pie
  • Choice of 3 Salads
  • Hot New Potatoes
  • Pear and Almond Tart
  • Lemon & Ginger Cheesecake
  • Coffee & Mints
£17.95 + VAT

KNIFE AND FORK BUFFET 2

  • Sliced Cold Beef
  • Sliced Cold Turkey
  • Spanish Quiche
  • Choice of 3 Salads
  • Hot New Potatoes
  • Sherry Trifle
  • Apple Pie & Cream
  • Coffee & Mints
£18.50 + VAT

KNIFE AND FORK BUFFET 3

  • Sliced Cold Beef
  • Honey Roasted Gammon
  • Coronation Chicken
  • 3 Cheese & Asparagus Quiche
  • Choice of 5 Salads
  • Hot New Potatoes
  • Pear and Chocolate Tart
  • Banoffee Cheesecake
  • Lemon Mousse
  • Coffee & Mints
£19.95 + VAT

KNIFE AND FORK BUFFET 4

  • Decorated Whole Salmon
  • Honey Roasted Gammon
  • Roast Sirloin of Beef
  • King Prawns
  • Choice of 5 Salads
  • Hot New Potatoes
  • Tart au Citron
  • Chocolate Profiteroles
  • Toffee apple Cheesecake
  • Coffee & Mints
£22.95 + VAT

 

ENQUIRIES

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  • Home
  • About Us
  • Menus
    • Buffets
    • Fun Fayre
    • Hot Foods
    • Christmas
    • Roasts & Carverys
    • Canapés & Starters
    • Medieval
    • Hog Roast & BBQs
    • Desserts
    • Salads
    • World Foods
  • Weddings
  • What’s Included?
  • Equipment For Hire
  • Testimonials
  • Weekly Recipe
  • Contact Us

Contact Us

A: Blackbird Caterers, The Old Parlour, Cockering Road, Chartham, nr. Canterbury, Kent CT4 7LH | T: 01227 732111 / 07973 410973 | E: info@blackbirdcaterers.co.uk
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